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1 cup butter
3 cups powdered sugar, sifted 1 teaspoon vanilla 2-3 tablespoons cream pinch salt 1. Beat butter in a large bowl until fluffy. Gradually incorporate powdered sugar on low; add vanilla, 1-2 tablespoons cream, and salt. Increase mixer speed to high and beat until desired consistency is reached, adding additional cream as necessary. Added May 2018
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AuthorI am Mrs. Reily, and this site serves as the digital filing cabinet for my personal recipe collection, to facilitate sharing recipes with my family and friends. Archives
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