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Blue Cheese Butter

11/27/2020

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​½ cup butter, softened
8 ounces crumbled blue cheese
salt and pepper to taste
 
1.  Stir together butter and blue cheese; season with salt and pepper.
 
Revised September 2017
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    Author

    I am Mrs. Reily, and this site serves as the digital filing cabinet for my personal recipe collection, to facilitate sharing recipes with my family and friends.
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    The header photo portrays the kitchen at Rocky Ridge Farm in Mansfield, Missouri, the final home of Laura Ingalls Wilder, whose life and writings have long inspired and delighted me.  

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